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Small Plates for Entertaining

Tapas, meze, antipasti, dim sum, whatever you call it, small plate dining is a great way to entertain a group with an abundance of variety. Of course, when you’re making a lot of little things you need to be efficient in the kitchen, or you’ll be there all day (maybe longer!). In this class we will make several foods for entertaining that not only complement one another, but also vary in prep time and complexity to keep your kitchen humming along without wearing you out before the party! On the menu: Spanish albóndigas, poblano pesto crostini, roasted fingerling potatoes with remoulade, and for the more daring, salmon tartare with homemade crackers. Recipes contain: wheat, milk, eggs. Demonstration with limited hands-on opportunities.

Tips for adult class attendees:

  • Close-toed shoes, clothes that are not baggy or bulky, and long hair that is restrained are always good choices in the kitchen.
  • Out of consideration for other guests, refrain from wearing colognes, perfumes, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.
  • Contact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.
  • Our classes have various levels of hands-on activity. Please refer to the specific class description.
  • Instructors encourage guests to engage and ask questions; however, please avoid holding side conversations that disrupt the class for others.
  • Arrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.
  • Feel free to contact us with any questions.

Class Refund Policy: Unless otherwise stated in the event description, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs, there are no exceptions to the refund policy.

Details

Date:
December 1
Time:
6:00 pm - 8:00 pm
Cost:
$30 for Owners; $40 for non-owners
Ages:
12+; adult supervision required
Capacity:
10
Instructor:
Mike Tomaloff
Registration Link:
https://forms.gle/XTciA2ZzUhibe8JbA
Event Category:

LOCATION

Aubergine
1226 Williamson St.
Madison, WI 53703 United States
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Class Refund Policy


Unless otherwise stated in the event description, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs, there are no exceptions to the refund policy besides gifting your class seat to anyone of your choice for the class you paid for.

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