10 events found.
Aubergine
Events at this venue
Sprouts: Cookie Club
Fee:
$15 for first child of Owner ($12.50 for each additional child); $25 for each child of non-owner
45-Minute Individual Nutrition Consultations
Fee:
$58 for Owners; $93 for non-owners
One Big Bird
Fee:
$30 for Owners; $40 for non-owners
45-Minute Individual Nutrition Consultations
Fee:
$58 for Owners; $93 for non-owners
Baking Holiday Star Bread
Fee:
$40 for Owners; $50 for non-owners
Sprouts and Friends: Home Sweet Gingerbread Home
Fee:
$15 for Owners ($12.50 for each additional child); $25 for each non-owner
Cultural Influences of Gumbo: Asian
Fee:
$30 for Owners; $40 for non-owners
Cooking with Chef Paul: Taiwanese Gua Bao and Pork Confit
Fee:
$30 for Owners; $40 for non-owners
Holiday Hors d’oeuvres Old and New
Fee:
$30 for Owners; $40 for non-owners
Board of Directors Meeting
Cooking Classes, Events, and Workshops
Want to see short video introductions from our instructors? Find them here!
For more information about scheduling a private cooking class, visit our Community Spaces page.
Class Refund Policy
Unless otherwise stated in the event description, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs, there are no exceptions to the refund policy besides gifting your class seat to anyone of your choice for the class you paid for.
