Events
Calendar of Events
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Make a resolution this season to give more gifts that come not just from the heart but from the hearth as well. Join Chef Mike in the Co-op kitchen to prepare gifts that are just the thing for that hard-to-buy-for person on your list. Candied nuts, cocktail bitters, homemade mustards, and salted caramels are delicious, |
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An individual nutrition consultation is your opportunity to learn how the correct food choices for your body can enhance your well-being. A one-on-one session with Katy Wallace of Human Nature includes a 45-minute consultation regarding your health goals, as well as lifestyle and food choice suggestions geared toward addressing health goals and developing sustainable change.
$58
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Looking for a holiday treat that will impress everyone with both beauty and flavor? Together we will learn to make holiday star bread using packaged yeast and whole grain flour. A savory pesto/parmesan and a sweet cinnamon option will both be demonstrated, and we will bake and taste these in class. Come ready to take
$40
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Are you wanting to do more for bone health than taking calcium and doing weight-bearing exercises? Join Katy Wallace, ND, of Human Nature, LLC, in discussing three main areas that typically need attention in a case of bone loss: high-mineral diet, nutritional supplementation, and adequate monitoring and adaptation. Willy Street Co-op classes and consultations are
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Looking for a holiday treat that will impress everyone with both beauty and flavor? Together we will learn to make holiday star bread using packaged yeast and whole grain flour. A savory pesto/parmesan and a sweet cinnamon option will both be demonstrated, and we will bake and taste these in class. Come ready to take
$40
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2 events,
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Make a resolution this season to give more gifts that come not just from the heart but from the hearth as well. Join Chef Mike in the Co-op kitchen to prepare gifts that are just the thing for the pet lover on your list. We’ll make treats and biscuits that you can tie a ribbon |
1 event,
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Calling all Sprouts and their adults, it’s construction season! Well, it is if you’re building with gingerbread. Join the Sprouts Holiday Headquarters to raise the roof (and walls), to construct a cookie cottage cozy enough for a calling bird or four. We’ll supply the baked gingerbread walls and roof, the icing to glue it all |
1 event,
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An individual nutrition consultation is your opportunity to learn how the correct food choices for your body can enhance your well-being. A one-on-one session with Katy Wallace of Human Nature includes a 45-minute consultation regarding your health goals, as well as lifestyle and food choice suggestions geared toward addressing health goals and developing sustainable change.
$58
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1 event,
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If you're looking for ways to keep up with the spirit of giving without giving in to the pressure to spend lots of money on trendy but less-than-ecological gifts, look no further! Everyone will take home 10+ herbal preparations that you can gift to loved ones over the holidays, including body spray, lip balm, felted |
1 event,
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In this class, we will make two Indian classics while exploring the chemical compounds and their biomedical effects. Daal is an amazing source of protein and a powerful immunity booster. Gajar Halwa is an excellent vegan, gluten-free dessert that will quench our seasonal sweet tooth. Bridging the wisdom of traditional flavors with modern science, we
$30
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Calling all Sprouts and their adults, it’s construction season! Well, it is if you’re building with gingerbread. Join the Sprouts Holiday Headquarters to raise the roof (and walls), to construct a cookie cottage cozy enough for a calling bird or four. We’ll supply the baked gingerbread walls and roof, the icing to glue it all
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We will explore the history, culture, and foods that made Louisiana a true melting pot. We will explore by ingredients and/or culture, sampling foods that contributed to the main dish of the state, Gumbo. Join Steffry to discuss the traditions and history that make Louisiana what it is today. On the menu: Cajun Fried Rice,
$30
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Oftentimes, we find great cuisines have something similar in their cooking techniques or flavor profiles. Taiwan has pork belly, slowly braised in flavorful local ingredients. Simply fill up a steamed bun and turn it into an open-faced sandwich. In France, confit is considered a technique to preserve food in its own fat. Join Chef Paul
$30
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The holidays are all about honoring the past while looking forward to the future, and a good holiday spread is a great way to reflect that. Join us for some old recipes with a modern twist to conjure those golden days of yore that those faithful friends who are dear to us will not soon |
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Cooking Classes, Events, and Workshops
Want to see short video introductions from our instructors? Find them here!
For more information about scheduling a private cooking class, visit our Community Spaces page.
Class Refund Policy
Unless otherwise stated in the event description, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs, there are no exceptions to the refund policy besides gifting your class seat to anyone of your choice for the class you paid for.