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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
Apples are cooked once in a skillet before being topped with crumble and baked. The long cooking time turns the apples caramel-scented, sweet, and sticky.
4 apples, 2 T lemon juice, 9 T butter, 1/3 c sugar, 1 1/4 c all-purpose flour
High in protein, essential fatty acids, and antioxidants, hemp seeds pack a serious nutritional punch.
1 1/2 c spelt flour, 1 c oat flour, 3/4 c hemp seeds, 2 t baking powder, 1 t baking soda, 1 t cinnamon, 1/4 t cardamom, 1 c applesauce, 1/2 c maple syrup, 3/4 c non-dairy milk, 1 1/2 t vanilla extract, 1/4 c raisins
Throw them into a lunch box for a tasty mid-day treat, or enjoy them with a hot cup of tea or coffee first thing in the morning.
2 c brown sugar, 2 1/2 c all-purpose flour, 1/4 c butter, 2 t cinnamon, 2/3 c vegetable oil, 1 egg, 1 1/2 t vanilla, 1 t baking soda, 1/2 t salt, 1 c buttermilk, 2 c apples
Tart Aronia berries, also known as chokeberries, are native to North America, and are chock-full of antioxidants.
2 c flour, 1 1/2 t baking powder, 1 t salt, 1/2 t baking soda, 1 egg, 1/8 c butter, 3/4 c orange juice, 1 c sugar, 1 c aronia berries