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The accompaniment to the Willy Street Co-op's Cranberry Pecan Wild Rice Salad.
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Ingredients
For 2 COM_JOOMRECIPE_SERVING_TYPE_
cider-vinaigrette
- 1/2 c apple cider vinegar
- 8 T Dijon mustard
- 1 t salt
- pn black pepper
- 3/4 c canola oil
- 3/4 c olive oil
Cider Vinaigrette Directions
- In a small bowl, combine apple cider vinegar, dijon mustard, and salt and pepper. With a whisk, slowly add the olive oil and canola oil, and whisk until fully emulsified.