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Poultry (46 recipes)

Poultry Recipes

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Andouille and Chicken Jambalaya

Andouille and Chicken Jambalaya

This easy jambalaya will feed a crowd. It gets its intense flavor from caramelizing the vegetables, sausage, and chicken, and will make the kitchen smell incredible!

Category: 
Preparation time: 1h

Ingredients:
1/2 c vegetable oil, 3 c onions, 1 c bell pepper, 3 t salt, 1 1/4 t cayenne, 1 lb andouille sausage, 1 1/2 lb chicken, 3 bay leaves, 3 c white rice, 6 c water, 1 c green onions


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Braised Chicken with Kumquats and Green Olives

Braised Chicken with Kumquats and Green Olives

This North African-inspired chicken dish is simmered in an easy sauce, with bay leaves, kumquats, and green olives lending a rich flavor. Try this served over couscous.

Category: 
Preparation time: 1h

Ingredients:
3 lb chicken legs, 2 T olive oil, 1 onion, 4 clv garlic, 1 c white wine, 2 bay leaves, 1 c kumquats, 1 c green olives, salt, pepper


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Braised Chicken with Tart Apples and Calvados

Braised Chicken with Tart Apples and Calvados

Three forms of apples (apple brandy, apple cider vinegar, and crisp Granny Smith apples) infuse this chicken with intense apple flavor.

Category: 
Preparation time: 10m
Cook.: 50m

Ingredients:
1/4 c olive oil, 1/2 lb shiitake mushrooms, salt, pepper, 1 chicken, 2 Granny Smith apples, 2 shallots, 2 clv garlic, 1 T flour, 1/4 c Calvados, 2 c chicken stock, 1/2 c apple cider vinegar, 1/2 t caraway seeds, pn crushed red pepper flakes, 2 T unsalted butter, 2 T minced fresh chives


Featured
Chicken and Basil Stir-Fry

Chicken and Basil Stir-Fry

This quick stir-fry is really nicely seasoned, almost like your favorite Thai resaurant! Serve with basmati or jasmine rice for a perfect meal.

Category: 
Preparation time: 20m

Ingredients:
1 lb chicken, 1 T vegetable oil, 2 clv garlic, 1 T ginger, 1/4 t chili flakes, 2/3 c chicken stock, 1 T fish sauce, 2 t corn starch, 3 c basil leaves, salt